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The Gourmands’ Way: Six Americans in Paris and the Birth of a New Gastronomy
Book
“In The Gourmands’ Way, Justin Spring brilliantly recounts the French odyssey of six remarkable...
Biography food
The Making of Grand Paris: Metropolitan Urbanism in the Twenty-First Century
Book
In 2007 the French government announced the "Grand Paris" initiative. This ambitious project...
Experimental Cocktail Club: London. Paris. New York. Ibiza
Book
Treat your taste buds to this collection of very special cocktail recipes that take inspiration from...
