Avant-Garde to New Wave: Czechoslovak Cinema, Surrealism and the Sixties
Book
"[T]he book's considerable lasting value lies in the quality and depth of the contextual material,...
Recipes from a Belgian Kitchen: 60 Authentic Recipes from Belgium's Classic Cuisine
Book
This title helps you discover the complex tastes and sophisticated techniques of Belgian food, with...
Recipes from My Portuguese Kitchen
Book
This title features 65 authentic recipes from Portugal, shown in over 260 photographs. It explores...
True Thai: Real Flavors for Every Table
Hong Thaimee and Jean-Georges Vongerichten
Book
Accessible and authentic, chef Hong Thaimee's first book shows readers how to bring the flavors of...
The Five Tibetans: Five Dynamic Exercises for Health, Energy, and Personal Power
Book
"Inspired and clear, The Five Tibetansmakes a worthy contribution to body-mind wellness and...
Black Freemasonry: From Prince Hall to the Giants of Jazz
Book
When the first Masonic lodges opened in Paris in the early 18th century their membership included...
Goat
Book
Adaptable, resilient, yet often overlooked, the goat - sometimes called the 'poor man's cow' - is...
Hazana: Jewish Vegetarian Cooking
Book
Food and cooking are at the heart of Jewish life. During their 2,000 years of exile, Jews migrated...
food
Halloween Party Murder
Barbara Ross, Leslie Meier and Lee Hollis
Book
Small town traditions are celebrated throughout Maine during the holiday season. But when it comes...
Murder on Mistletoe Lane
Book
American heiress Stella Kendrick and her husband, British aristocrat Viscount “Lyndy” Lyndhurst,...