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Alexander Weinstein recommended The Frech Laundry Cookbook in Books (curated)
MelanieTheresa (997 KP) rated The Shape of Night in Books
Oct 11, 2019
This was a quick, fun read, and completely different from the author's previous titles - both her Rizzoli & Isles series and her stand-alone novels. I wouldn't call it romantic suspense, as it's being billed. There really isn't anything at all romantic about what happens to Ava. I'd call it paranormal mystery/suspense leaning toward gothic - and well done!
"After an unspeakable tragedy in Boston, Ava Collette flees to a remote village in Maine, where she rents an old house named Brodie’s Watch, hoping to work on a cookbook inspired by New England cuisine that she’s been trying to finish for months. In that isolated seaside mansion, Ava finally feels at peace . . . until she glimpses the long-dead sea captain who still resides there.
Rumor has it that Captain Jeremiah Brodie has haunted the house for more than a century. One night, Ava confronts the apparition, who feels all too real, and who welcomes her into his world—and into his arms. Even as Ava questions her own sanity, she eagerly looks forward to the captain’s ghostly visits. But she soon learns that the house she loves comes with a terrible secret, a secret that those in the village don’t want to reveal: Every woman who has ever lived in Brodie’s Watch has also died there. Is the ghost of Captain Brodie responsible, or is a flesh-and-blood killer at work?"
The descriptive passages are terrific, bringing a long-dead ghost to life in vivid detail. I had no trouble at all picturing the house as it was in the Captain's time, or believing the scenarios in which Ava found herself. I could absolutely see Hannibal the cat as he helped to rid the old house of its mouse population. I could almost taste the wonderful flavors in the meals Ava was testing for her cookbook. And I could very nearly smell the sea.
As with many of the author's previous works, she kept me guessing right up until the big reveal - which I did not see coming. The Shape of Night is a well-written, fast-paced read with a satisfying conclusion, and I'd love to see more like this from this author. (But of course, keep writing those Rizzoli & Isles stories, too, please.) 😊
"After an unspeakable tragedy in Boston, Ava Collette flees to a remote village in Maine, where she rents an old house named Brodie’s Watch, hoping to work on a cookbook inspired by New England cuisine that she’s been trying to finish for months. In that isolated seaside mansion, Ava finally feels at peace . . . until she glimpses the long-dead sea captain who still resides there.
Rumor has it that Captain Jeremiah Brodie has haunted the house for more than a century. One night, Ava confronts the apparition, who feels all too real, and who welcomes her into his world—and into his arms. Even as Ava questions her own sanity, she eagerly looks forward to the captain’s ghostly visits. But she soon learns that the house she loves comes with a terrible secret, a secret that those in the village don’t want to reveal: Every woman who has ever lived in Brodie’s Watch has also died there. Is the ghost of Captain Brodie responsible, or is a flesh-and-blood killer at work?"
The descriptive passages are terrific, bringing a long-dead ghost to life in vivid detail. I had no trouble at all picturing the house as it was in the Captain's time, or believing the scenarios in which Ava found herself. I could absolutely see Hannibal the cat as he helped to rid the old house of its mouse population. I could almost taste the wonderful flavors in the meals Ava was testing for her cookbook. And I could very nearly smell the sea.
As with many of the author's previous works, she kept me guessing right up until the big reveal - which I did not see coming. The Shape of Night is a well-written, fast-paced read with a satisfying conclusion, and I'd love to see more like this from this author. (But of course, keep writing those Rizzoli & Isles stories, too, please.) 😊
<a href="https://awindowintobooks.wordpress.com">Full Review</a>
Rise and Shine: Better Breakfasts for Busy Mornings --with 75 recipes everyone will love by Katie Sullivan Morford is a great book on how to make breakfast a little easier in the morning. It is the cookbook everyone needs. Breakfast is the most important meal of the day, this is not new knowledge. However, with busy lives and rushing around in the morning sometimes breakfast gets overlooked. This collection of 75 recipes are easy to make and healthy, but delicious at the time time.
Besides making delicious food that is throughout this book it is about substituting our go to foods and making them better and less processed. I wish there were more pictures of the finished recipes. This book is great for providing a lot of variations on old classics as well as creating new and interesting meals that everyone can enjoy. I especially loved the Boost It, Adapt It and Make Ahead tips at the bottom of the recipes. A great book that focuses solely on breakfast.
I received this book Roost Book via Netgalley in exchange from an honest review.
Rise and Shine: Better Breakfasts for Busy Mornings --with 75 recipes everyone will love by Katie Sullivan Morford is a great book on how to make breakfast a little easier in the morning. It is the cookbook everyone needs. Breakfast is the most important meal of the day, this is not new knowledge. However, with busy lives and rushing around in the morning sometimes breakfast gets overlooked. This collection of 75 recipes are easy to make and healthy, but delicious at the time time.
Besides making delicious food that is throughout this book it is about substituting our go to foods and making them better and less processed. I wish there were more pictures of the finished recipes. This book is great for providing a lot of variations on old classics as well as creating new and interesting meals that everyone can enjoy. I especially loved the Boost It, Adapt It and Make Ahead tips at the bottom of the recipes. A great book that focuses solely on breakfast.
I received this book Roost Book via Netgalley in exchange from an honest review.
AT (1676 KP) rated Food Wars!: Shokugeki no Soma in Books
Apr 23, 2020
I know that the anime is popular, but I haven't gotten around to watching it yet. I wasn't sure that I'd like the manga, but I grabbed volume 1 recently, and was pleasantly surprised! I had expected it to be like a textbook cookbook type of manga that gets too into the recipes and ends up being boring. However, Food Wars is a good mix and keeps the storyline light and interesting. You're not turning page after page of the same diagrammed, cutely drawn recipe. The main characters do talk their way through their cooking times, but it's not overly drawn out. Some manga series have that magical "it" factor, and some definitely don't. This one seems to have it. It's cute, funny, has a good protagonist, and everything that revolves around him on the outskirts is interesting in its own way, as well. There's enough to carry an actual story, and enough motion in the plot to keep the action moving. Volume 1 also includes the short that was originally featured in Shonen Jump, but I'm glad the details were reworked. Overall, I think it will be a cute series.
Haley Mathiot (9 KP) rated The Diabetic Pastry Chef in Books
Apr 27, 2018
The Diabetic Pastry Chef is a wonderful cookbook with more than just recipes. Stacey gives standard and metric conversions, lots of easy to read and easy to understand information about diabetes and food, descriptions of the various kinds of flour, how to use sugars and substitutes, and wonderful hints and tips for spices, various substitutes, and nutrition.
The recipes themselves are sorted into 8 categories, like Tea Breads, Cakes, Puddings, Breakfast, etc. They are clear and easy to understand, and at the bottom of each is a Nutrition Facts graph like on the back of most food, with all the information about what you’re eating.
Here is a photo of one of the pages: http://lh4.ggpht.com/_-sER6e5xCaQ/S2ojaEwxNFI/AAAAAAAAB-g/R7hfLIrb6nQ/s1600-h/DSCN0167%5B3%5D.jpg
The only complaint I have for this book is that there are no photos of any of the pastries. I like a book with photos… however. the pages are not glossy and have wide margins, so they’re the kind you can easily make notes and write on with no problem.
Overall I recommend this book to anyone who loves desserts but needs to watch their blood sugar, or even to those who want to watch their weight.
Visit Stacey at her blog: http://diabeticpastrychef.com/
The recipes themselves are sorted into 8 categories, like Tea Breads, Cakes, Puddings, Breakfast, etc. They are clear and easy to understand, and at the bottom of each is a Nutrition Facts graph like on the back of most food, with all the information about what you’re eating.
Here is a photo of one of the pages: http://lh4.ggpht.com/_-sER6e5xCaQ/S2ojaEwxNFI/AAAAAAAAB-g/R7hfLIrb6nQ/s1600-h/DSCN0167%5B3%5D.jpg
The only complaint I have for this book is that there are no photos of any of the pastries. I like a book with photos… however. the pages are not glossy and have wide margins, so they’re the kind you can easily make notes and write on with no problem.
Overall I recommend this book to anyone who loves desserts but needs to watch their blood sugar, or even to those who want to watch their weight.
Visit Stacey at her blog: http://diabeticpastrychef.com/
The Pho Cookbook by Andrea Nguyen is an in-depth introduction to pho and its history. The book is split into six sections Pho Manual, Master Pho, Adventurous Pho, Pho Add-ons, Stir-fried, Pan-fried pho and Deep-fried Pho and Pho Sidekicks. Each section is includes high quality photographs that show both food and life in Vietnam.
An excellent book, both from the point of view of the approach and extensive documentation, as well as a sample of quality food writing. Beyond the useful directions and details about how to prepare the traditional Pho, and the meals to match with, the reader is also offered anthropological observations about the history of this meal and other insider information based on frequent visits to Vietnam and direct experience in her mother's restaurant.
The book provided many variations of Pho, which I am looking forward to trying out. While I haven't yet made any of the recipes, I did read over them and they vary in skill and level of difficulty, which is something I appreciate as a lover of Pho as well as a lover of easy recipes.
I received this book from Ten Speed Press via NetGalley in exchange for an honest review.
An excellent book, both from the point of view of the approach and extensive documentation, as well as a sample of quality food writing. Beyond the useful directions and details about how to prepare the traditional Pho, and the meals to match with, the reader is also offered anthropological observations about the history of this meal and other insider information based on frequent visits to Vietnam and direct experience in her mother's restaurant.
The book provided many variations of Pho, which I am looking forward to trying out. While I haven't yet made any of the recipes, I did read over them and they vary in skill and level of difficulty, which is something I appreciate as a lover of Pho as well as a lover of easy recipes.
I received this book from Ten Speed Press via NetGalley in exchange for an honest review.
Mark @ Carstairs Considers (2099 KP) rated Wreath Between the Lines in Books
Nov 21, 2018
Killer at Christmas
The town of Chrystal Cove, California is getting into the Christmas spirit, and Jenna Hart is busy with a bunch of Christmas themed events at the Cookbook Nook. Her life is more complicated by the fact that her sister and her family are visiting, and Jenna gets pulled into their drama. But things take a huge turn when her neighbor, Jake, comes over in a panic one night to report that a friend who had been staying with him has been murdered, trussed up with Christmas light and stabbed by a Christmas star. Who would want to kill a visitor to town? Or was Jake the intended target?
If you are looking for a cozy filled with Christmas spirit, you've come to the right place. This book is filled with Christmas. The mystery is a little weak since a couple of sub-plots crowd it out, but we do still get some twists before reaching a creative and fun climax. The series regulars are all here, and it is wonderful to catch up with them again. Once you've finished the book, you can keep the Christmas spirit with the many recipes for holiday goodies at the end.
If you are looking for a cozy filled with Christmas spirit, you've come to the right place. This book is filled with Christmas. The mystery is a little weak since a couple of sub-plots crowd it out, but we do still get some twists before reaching a creative and fun climax. The series regulars are all here, and it is wonderful to catch up with them again. Once you've finished the book, you can keep the Christmas spirit with the many recipes for holiday goodies at the end.
Heather Cranmer (2721 KP) created a post
Mar 12, 2020
Mark @ Carstairs Considers (2099 KP) rated Game of Scones in Books
Dec 5, 2018
War of the Scones
After losing her job at a food magazine, Rosetta Sugarbaker Calloway, “Sugar” to friends, opens a new business with award winning baker Dixie Spicer. Together, the two will shepherd community cookbooks through the publishing process. Their first project is for the centennial of the town where they live, St. Ignatius, Iowa. However, this cookbook has heated up the feud between Elsie, a member of the most prominent family in town, and Bertie, Dixie's aunt. The two are fighting over which of their scone recipes should be included in the book. When Sugar goes to meet with Elsie to attempt to reach a resolution, she finds Elsie's dead body. Bertie is the prime suspect, but she has disappeared. Is she in danger as well, or is she the killer?
This book gets this new series off to a fun start. Sugar and Dixie are a great duo, and they are surrounded by a fun group of family and friends. I enjoyed getting to know them here, and I'm looking forward to getting to know them better in future books. The town is wonderful, with all the hallmarks of a delightful cozy setting, and I enjoyed the fact that it is in Iowa, not some place we typically go for cozies. I did feel the pacing of the mystery was a bit off, but this never lasted for long, and we had a great climax. We get a total of three recipes at the end of the book, including both scone recipes.
This book gets this new series off to a fun start. Sugar and Dixie are a great duo, and they are surrounded by a fun group of family and friends. I enjoyed getting to know them here, and I'm looking forward to getting to know them better in future books. The town is wonderful, with all the hallmarks of a delightful cozy setting, and I enjoyed the fact that it is in Iowa, not some place we typically go for cozies. I did feel the pacing of the mystery was a bit off, but this never lasted for long, and we had a great climax. We get a total of three recipes at the end of the book, including both scone recipes.
Mark @ Carstairs Considers (2099 KP) rated Gone for Gouda in Books
Jan 9, 2023 (Updated Jan 9, 2023)
Murder Preempts Author Event
Willa Bauer is thrilled to be hosting a stop for Phoebe Winston on her tour promoting her new cookbook. The celebrity chef is sure to bring in lots of people to Willa’s new cheese shop. However, when Willa meets Phoebe, she discovers the author is a bit of a diva, with demands that make the event a much harder prospect than Willa bargained for. Then Phoebe is murdered in the house she was renting in the area, with Willa’s employee Archie the last person on the property’s security system. Can Willa figure out what happened?
I enjoyed the first book in the series, but this was even stronger. We meet Phoebe long enough to know what a pain she is before she dies, but then we learn even more, opening up the suspect pool. The climax becomes a race to figure things out, and I was along for the twists that kept coming at that point. I was thrilled that the supporting players got a bigger role this time around. They are fantastic, and I enjoyed spending time with all of them. I grew up in Sonoma County, so I have a special connection with the setting even if I did have to move my mental map of the fictional town where most of the action takes place. This book will leave you hungry for cheese, so the three recipes at the end will be welcome. I’m already anxious to see what happens to Willa and the others in the next in the series.
I enjoyed the first book in the series, but this was even stronger. We meet Phoebe long enough to know what a pain she is before she dies, but then we learn even more, opening up the suspect pool. The climax becomes a race to figure things out, and I was along for the twists that kept coming at that point. I was thrilled that the supporting players got a bigger role this time around. They are fantastic, and I enjoyed spending time with all of them. I grew up in Sonoma County, so I have a special connection with the setting even if I did have to move my mental map of the fictional town where most of the action takes place. This book will leave you hungry for cheese, so the three recipes at the end will be welcome. I’m already anxious to see what happens to Willa and the others in the next in the series.
