The Rough Guide to Mallorca & Menorca
Book
The Rough Guide to Mallorca & Menorca - now in full colour throughout - gets behind the sun, sex,...
Foundations in Microbiology
Kathleen Park Talaro and Barry Chess
Book
Foundations in Microbiology is an allied health microbiology text with a taxonomic approach to the...
Vaughan & Asbury's General Ophthalmology
Paul Riordan-Eva and Emmett T. Cunningham
Book
Ophthalmology's cornerstone text enhanced by a vibrant new full-color presentation For more than...
100 Best Vegan Recipes
Book
Expert vegan teacher, chef, and food writer Robin Robertson is more than qualified to provide the...
B.I.Y: Bake it Yourself: A Manual for Everyday Baking
Book
Bake-Off mania continues! On 8 October 2014, an incredible 12.3 million BBC1 viewers watched builder...
Coulter & Payne Farm Distillery's 101 Uses for Moonshine
Chris Burnette, Elise Coulter Burnette and Donald L. Snyder
Book
Treat yourself to a tongue-in-cheek but very practical glimpse into the world of moonshine, from its...
EatingWell Vegetables
Jessie Price and The Editors of "EatingWell"
Book
EatingWell magazine is well known as a beacon of knowledge and reliability, helping people create a...
Maggie Austin Cake: Artistry and Technique
Book
A former ballerina, Maggie Austin turned to baking when an injury ended her dancing career - and has...
Meatless in Cowtown: A Vegetarian Guide to Food and Wine, Texas-Style
Book
Inside the test kitchens of Bon Appetit , Laura Samuel Meyn and Anthony Head repeatedly found...
True Blood: Steve Newlin's Field Guide to Vampires: (and Other Creatures of Satan)
Gianna Sobol and Michael McMillian
Book
Not everybody likes the vampires, werewolves, faeries and other supernatural creatures that call Bon...