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Dying for Devil’s Food
Dying for Devil’s Food
Jenn McKinlay | 2019 | Mystery
10
8.0 (2 Ratings)
Book Rating
Somebody’s Dying for this Reunion
Mel Cooper is less than excited about her high school reunion because of all the bad memories she has from those years, yet she gets talked into going by her best friend, Angie, mainly because of the gig Angie gets them providing cupcakes for the event. Once there, Mel finds herself beginning to make peace with her past, that is until she finds the dead body of Cassidy in the bathroom. Cassidy was the worst bully in school, and just a couple hours with her has proved that things haven’t changed. With her classmates looking at her as the killer, Mel knows she has to clear her name. Can she do it?

Fortunately, most high school reunions aren’t nearly as bad as this one is. But all the horrible people from Mel’s past make for wonderful suspects as she attempts to figure out what really happened to Cassidy. What impressed me was that this book allowed for some growth in Mel and it showed us deeper suspects than I was expecting from the first few chapters. This allowed the plot to move along at a quick pace with plenty of twists to keep me engaged. Trust me, I didn’t want to put this book down until I reached the great climax. There is a dose of humor mixed in that kept me smiling and laughing as I read. Cupcake fans will be pleased with the three new cupcake recipes included at the back of the book. It’s hard to read just one book in this series, and I’m already hungry for my next visit with Mel, Angie, and the rest of the gang.
  
I received a complimentary copy in exchange for an honest review.

Soap making is something I have recently become interested in so imagine my delight when I saw this book on Netgalley. I was even more thrilled that my request as accepted. I had to download an app to be able to read it, but boy it was worth it!

For someone who has never made soap in her life and knows nothing about soap making, this was the absolute best book to start with. It describes everything from the tools you will need to the different processes you can use with such detail, that even an absolute novice like me can make it. In fact, I got it right on my first try thanks to the detailed instructions.

The writing is far from dry either. The author really knew how to make it interesting for the reader as well as instructing them. She breaks each section down to make it easier. It starts with a little science (which a science nerd like me loved!) then she follows it with a short glossary of commons terms you should familiarize yourself with. There is a section about safety guidelines (since lye is involved) and detailed section about the equipment needed as well as images to match. In fact, all the images through the book are beautiful and beneficial.

I don’t think I can brag about this book enough. It was exactly what a novice like me needed. I am sure someone familiar to soap making wouldn’t need all the extra information but there is still a lot of recipes in here they may interested in using.
  
Chili has grown and changed over the years. But one simple fact remains. Chili is a dish that continues to bring us warmth and comfort.

Robb Walsh not only gives us 60 delectable recipes for the ever favorite dish. But he also dives into the history and the evolution of chili. The book is divided into four parts: Chili's Family Tree, Tex-Mex Traditions, Chili Road Trip and Modern and Vegetarian Chilies (Because vegetarians have to eat, too - pg. 1). There are many vibrant pictures, so that your mouth begins to water just by flipping through the pages. Walsh not only instructs us on the main course, but how to roast green chiles, make fresh corn tortillas and stone ground cornbread. There is also a detailed guide to peppers and chili powders that I found very helpful. With dishes like Lobster Chili, Three-Bean Chipotle Chili and Old-Fashioned Tex-Mex Enchiladas, there is no doubt that this will be my go-to cookbook as the winter months quickly approach.

Chili...Need I say more? I love making chili, but also enjoy a variety of styles. The Chili Cookbook has such a wide selection of chili to choose from that I don't think I will ever tire of it. I enjoyed reading about the history of chili. From the Aztecs to the Chili Queens. Ready your taste buds for the ride of their lives as you dive into this delicious cookbook from beginning to end.

I received a free copy of The Chili Cookbook from the publisher, through Blogging for Books, in exchange for my honest review.
  
Wicked Harvest
Wicked Harvest
Karen MacInerney | 2019 | Mystery
5
5.0 (1 Ratings)
Book Rating
Who is Wicked Enough to Kill?
The town of Buttercup, Texas, has decided to host an Oktoberfest event this year. Naturally, farmer Lucy Resnick will have a booth selling wares from her farm, but the kickoff event is at the Sweetwater Brewery, and Lucy is going to be there as just a guest. The brewery is planning to reveal a new recipe at the event, but that reveal doesn’t quite go as planned. However, things take an even worse turn a little while later when Lucy and her boyfriend, Tobias, start to take a brewery tour and instead find a dead body. It is pretty obvious that it was murder, but who did it?

Not only do we have the murder, but we have several sub-plots, so this book is constantly moving and kept my attention the entire time. Things come together for a logical and satisfying conclusion. This series has always had a bit of a paranormal element to it, but it is much stronger here, and I felt the book was a bit weaker since it relied on that more to drive the plot. There’s also a major editing issue, with a scene with Lucy going over clues with a friend before she’s received them. The characters are wonderful as always. Since this is a quick read, we didn’t get a lot of new character development, but I still enjoyed the time with them I had, and the suspects are strong enough to keep us guessing. There are six recipes at the end that sound delicious, too. Fans of the series will enjoy this latest outing.
  
Raiders of the Lost Bark
Raiders of the Lost Bark
Sparkle Abbey | 2016 | Mystery
8
8.0 (1 Ratings)
Book Rating
Glamping with Dogs…and a Killer
Over the last few months, Mel has been the victim of Addison Rae. Addison is trying to become the premier gourmet pet chef in Laguna Beach, and she is using old letters from Mel’s mother to get Mel to make introductions. Addison’s latest gig is as the chef at a camping trip for dog owners and their pets, and Mel intends to get the letters over the course of the trip. However, before she can, Addison turns up dead. Mel knows she makes a great suspect, but can she find the really killer before her mother’s secret, and her motive, is exposed?

The books in this series are always fun, and this book is no exception. The mystery starts well and moves quickly as we get more suspects and motives to sort through before Mel finally figures things out. The dogs’ antics are always entertaining. The people can tend to be more caricature than full character here, but it works for the series and provides us with some laughs. Mel is real and helps ground things. Mel’s assistant Betty is also along for the ride in this book. She’s a hoot, but we get a bit too much of her here, and I grew tired of some of her antics at times. The brooch that Mel is feuding over with her cousin Caro continues to make things challenging here, and I’m anxious to find out what happens next in that saga. Readers who have pets will be interested in the two recipes at the end of the book. Pack your bags because this is a glamping trip not to miss.
  
Christmas in London: A Novel
Christmas in London: A Novel
6
6.0 (1 Ratings)
Book Rating
This book I thought would be more about one couple getting to know each other and the other being a young man they get together and see more of London at Christmas. This did somewhat happen though not the way I pictured it.

It about two women, one a pastry chef and the other network producer. The one named Kate was a better story line that kept me reading. I was half attempting to not complete reading it and making it DNF. It was boring to read. It was a romance. There was not much going on about this cooking show. The woman Louisa was more worried about her dreams. She did not see that she had two men falling for her. If the author had made it more about cooking and her recipes. I would then see how Louisa was acting. No, that not what I got.

The subplot with Kate seems more like what I was expecting. Her penning for her love and see London with her lost love. She runs into him at the hotel and spends the week sightseeing. This story is a better storyline and more enjoyable. I enjoy meeting Trevor. Their story was more of a love story and seeing their experience in London at Christmas.

I enjoyed hearing about some of the places in London. Imaging the couples there experiencing London during Christmas. Kate and Trevor's story is one that I would have read more about. Trevor and Kate have a history together. Reading about St. Andrews and their past. I may be happy to read. I was could picture the area. Scotland and some of the landmark the best parts.