"Those Éthiopiques reissues were so amazing. This was the 21st one of those - it was a collection of some of her recordings. She was known as ""The Singing Nun"". The reissues introduced me to Ethiopian music. I'd never heard any before then, and I think that's probably true for most people. I was so bewitched by it. When I heard the Tsegué-Maryam Guèbrou album I was totally blown away. The first thing I thought of when I heard it was Thelonious Monk. He was an obsession of mine when I was a piano-playing teenager. It also made me think of Debussy and Satie and stuff - the way the harmony just hangs there in suspension. Her playing - the manual element of it, like the way you can hear her fingers moving around the keyboard, reminds me of Monk and Mingus and those more idiosyncratic jazz musicians. It's so beautiful. This was the beginning of me thinking that Ethiopia was a really interesting culture that I knew absolutely nothing about. My wife and I moved to London into a little flat on Caledonian Road and there were lots of Ethiopian restaurants around there - it was a little hub for the Ethiopian community. Getenesh, the owner of this restaurant Kokeb, we were there so much that she took us in and adopted us. We still get phone calls from her if we haven't been there for a long time. I think it was the music and that, and right before Swim came out, my wife and I were basically not going to see each other for a year because I was going to be away so much, so we decided to go on a trip and do something special together. So we went to Ethiopia and I fell in love with this record all over again. It's such a distinctive place with a distinctive musical culture. When you're there all you hear is Ethiopian music. There's no Bieber or Western music. I thought the album was a totally undiscovered gem, a rare thing, but I heard two people that had my favourite track on the record as their ringtone! That blew me away. Imagine if somebody over here had Benjamin Britten on their phone. It gave me a sense of what a deep-rooted and proud musical culture it is."

"The thing about that record is that it had an honesty that rock & roll had been missing. The 80s were a terrible time when guitars didn't sound like guitars and there were drum machines, but then all of a sudden here comes this group, Guns N' Roses who plug in their guitars and just didn't mess around with any fancy stuff. And the songs were undeniable! 'Welcome To The Jungle' is an undeniable song in the same way that 'Satisfaction' has that great riff with the lyrics on top of it. Great lyrics, great imagery, and as soon as you heard that high-pitched voice that harkened back to a Robert Plant-ish approach to singing, which hadn't been heard in quite a while… Well, it still works today. That's got to be coming up to 30 years old, but you put that on today if it was a brand new band, I would say, 'Who's that?' That intro is almost symphonic, and it just defined the band. You hear that song, and then the rest of the album follows through. 'Welcome To The Jungle' is head, hands and feet above the other material. Bands have a few songs that just stand up, you know? You think Thin Lizzy, you think 'The Boys Are Back In Town'. You think the Stones, you think 'Satisfaction'. You think Led Zeppelin, you think 'Stairway To Heaven'. There are just certain songs that, either because of the melody or lyric or the sound of the song, intrinsically say, ""This is what that is"". The only band who doesn't have that thing, just because they have so many god damn good songs, is The Beatles. I don't know if [us influencing them] is the case. We never paid attention to anything. There can be scenes or not and people can be influenced or not, but at the end of the day you are left to your own devices. When you think about it, The Beatles were influenced by Motown, The Everly Brothers, Chuck Berry, etc. but then when you hear The Beatles, it's their own stuff. It's like cooks. Everybody uses salt, everybody uses vegetables, there is nothing unique, but how you mix up those elements makes it yours or not. If you can grab a style, I think it has to do with talent. Everybody cooks, but few people are cooks."